Food adulteration
In a tamil newspaper (Dinamalar, Madurai edition) published on 7th feb. 2012, a food adulteration case was reported. As per the report, an inspection was carried out by food quality control officers, and tea powder adulterated with chemicals was seized. Preliminary tests done by the officers showed that the chemical colouring agents were added and samples were sent to further testing & analysis.
I would like to get the following details regarding this case:
1) Whether the collected samples were sent for further testing & analysis?
2) Where further testing & analysis were done?
3) What type of tests & analysis were done to find out the food adulteration?
4) What is the outcome of these results?
5) What further action has been taken based on the test results?
Dear Sir,
Please take the pain of finding the details of the Public Information Officer to whom this RTI needs to be addressed
This can be non anonymous, applicant kindly file this under your name